Megan Halpern is a writer and publicist living and working in Brooklyn. She spends what little free time she has in the kitchen, where she is passionate about cooking, oblivious to the mess she is making, and overly pretentious about food presentation. It usually comes out delicious, if she does say so herself.
If you run into her at a bar (and you might, if you live in a particular neighborhood), buy her a g&t and then pull up a stool. She doesn’t shut up.
Email her at:
halpern [dot] megan [at] gmail [dot] com.
(The opinions herein expressed here are naturally those of the writer alone and do not reflect the views of her employer, colleagues, relations, etc.)